Blood Moon and Pizza

Posted by on Sep 28, 2015 in Pizza | 1 comment

Zeroing in towards nearly 600 blog posts, cococooks needed a little maintenance.  My hope is (without throwing the baby out with the bathwater) that it is shored up from tagging creeps, easier to read and the photos appear fresher on a brighter background.

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Following our simply beautiful days in Calistoga with dearest friends, I have many Northern Cali food, farm trail, and harvest farmers’ market photographs to share over the next few posts.
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Meanwhile, after the long drive home yesterday, Sunday night pizza nevertheless made it to our patio table while the last blood moon hung high in the twilight.

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Fresh Fig and Prosciutto Pizza

with Burrata, Parmesan, and Arugula


One Comment

  1. 9-28-2015

    So sorry to hear that you have had problems with weirdo taggers on your GREAT Blog…ugh. Very cute photo of you, Bob & your dear friends…love your many hats! I’ve never made a pizza using dates, but it looks & sounds so good…I’m going to have to try it! Very much looking forward to more photos!

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